I have been looking for baking soda for a month! Is it in baking or spices? Oh, it's called bikarbonat! Finally found it at the Coop! (it's the little things!) One of the things I do miss (and I've had conversations about!) is Pam... it's sold in the American store for $12/can! I'll survive. I love the parchment papers that come in a roll pre-cut to baking sheet size. I've also bought the paper muffin cups.
Taco Tubs.... that we re-named Taco Boats... A fun discovery that makes a lot of sense... it doesn't break into pieces when you bite into it! It was also a winner for dinner for a night!
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Yes, spaghetti tacos are alive and well, maybe we'll start a new trend in Sweden! |
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Meringues are quite popular here (along with a lot of other baked goods... how are these people so skinny? Oh right, all those parks, paths, hills, bikes, etc... the reason my knees ache every night!) Anyways, I made my own. The girls were suitably impressed! I also made a raspberry version but added too much raspberry so they were too sticky... (but still tasted good) will do less next time. Will also try a nutella version!
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